Thursday, September 9, 2010

Yee Shun Milk Company - Hong Kong

519 Nathan Road, Yau Ma Tei, Hong Kong
Tel: 2374 5460

Last Visited: January 2010

Food (dessert): 4 stars
Atmosphere: 3 stars
Service: 2 to 3 stars
Price: $ to $$

There are many locations where you can find Yee Shun Milk Company. I've heard of at least four around Hong Kong - two in Causeway Bay, Jordan, and Yau Ma Tei. Just look for the logo as you wander around.

They are probably most well known for their Steamed Milk in Two Films. Other popular items include Steamed Milk with Ginger Juice,
Steamed Egg, and Cold Milk with Papaya Juice.

From outside the cafe, you can see bowls of steamed milk and steamed egg, both offered cold or hot, stacked in the window. Typically at these places, you arrive and are served a hot tea in small plastic cups. The menus are placed under glass or clear hard plastic and you can select from the list of sweets, bowls of noodles, and whatever else may be included in their specials.

Most of the time, we go just for their dessert. Of course, we had to have the Steamed Milk in Two Films. While some establishments don't offer the films at all, the two films refer to the layer of skin that American recipes usually try to avoid. In Hong Kong, it's a welcomed item. That 'skin' is what makes Yee Shun famous.

- Steamed Milk in Two Films - Milk is steamed with egg whites to create a smooth custard. It's delicate in texture, yet rich in milk flavor, and gently sweet. Delicious! $3 (~$20 HKD)

While the booths are small and the pace of serving may feel rushed, you'll appreciate the fans on any humid day and Yee Shun does a great job with their steamed milk. If you don't like the 'skin,' there are ginger versions of the milk and other offerings available. Excellent.

No comments:

Post a Comment